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#Repost @nutrition_facts_org with @get_repost ・・・ The consumption of blueberries and strawberries is associated with delayed cognitive aging by as much as 2.5 years—thought to be because of brain-localizing anthocyanin phytonutrients, as shown on functional MRI scans. Watch the video "How to Slow Brain Aging by Two Years" on NutritionFacts.org to learn more: http://bit.ly/2rI2WVZ (Link in stories) #HowNotToDie #NutritionFactsOrg #LifestyleMedicine #DailyDozen #DailyDozenChallenge #bssbbooks #blueskystrongbox
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This entry was posted on Wednesday, September 4th, 2019 at 3:20 pm and is filed under Diet, FOOD, FOUNDATIONS SERIES, Habits, Instagram Posts, Nutrition, Opening Monologue, Tellin' it Like it is, Things that make ya go Hmm.... You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.